Blog2024-02-09T13:54:19-06:00

Essential oils and GRAS: What it really means

The U.S. Food and Drug Administration (FDA) has a designation for substances that are intentionally added to food called GRAS: Generally Recognized As Safe. A number of essential oils, absolutes, and hydrosols have made the GRAS list. But this is where most people stop digging for information and assume that [...]

Rosemary

Sweet friends gifted me this bag of fresh Rosemary (Rosmarinus officinalis) last night and I'm making good use of it with the distiller today. Did you know: Rosemary is used in floral arrangements at weddings to symbolize fidelity and in funerals for remembrance?

April 6th, 2015|Tags: |0 Comments

Types of Olfaction

Retronasal olfaction greatly enhances the flavor of food by carrying aromatic compounds up the back of the throat and into the sinus cavity where the olfactory bulb is found. In times of sinus inflammation and congestion, like seasonal allergies or with a head-cold, the molecules do not travel as easily [...]

March 9th, 2015|0 Comments

Supporting Chronic Lyme Disease with Reflexology and Aromatherapy

Chronic Lyme Disease can present with a wide variety of symptoms ranging from neurological (brain fog, parasthesia, acute to chronic fatigue, headaches), to psychological (irritability, depression, bi-polar-like symptoms), to musculo-skeletal inflammatory conditions (fibromyalgia, arthritis, joint pain, impaired muscle movement). I’ve been working with clients to manage chronic Lyme disease since [...]

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